HI Cookery is 3!

April 11: HI Cookery Blog Anniversary

What a difference a year makes! As we, Highlander and Islander, continue to cook our way through the calendar, we pause to post not a recipe but our reflections.

In the past year, Islander has returned to school recently to learn basic web design (perhaps she can re-design this blog someday?). She says that homework assignments are taking up her cooking and blogging time! Highlander travels constantly for business, especially with current corporate restructuring (hopefully we do not have to be relocated to another state again). So he has not been able to help her as much with the food photography.

Although we are posting recipes less frequently than before, it is also because we are closer to our goal of cooking something ethnic or eclectic for each day of the calendar year. We know it takes a lot of work to maintain a food blog. Some of those we follow have discontinued or have become less regular in their postings. We admire those whose food blogs are still going strong. They are an inspiration for us to finish what we have started three years ago on April 11, 2010.

We are thankful to Catholic Cuisine for including our feast day recipes on its blog this year. We are especially grateful to all our blog subscribers and readers who “like” or “pin” our posts. We are appreciative of our family, friends and co-workers (the guinea pigs) who continue to show their support by giving us recipe ideas and/or taste-testing our cooking. God willing, everyone’s encouragement will help us reach another blog-o-versary next year!

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