Brown Sugar Shortbread Stars

Brown Sugar Shortbread Stars

January 6: National Shortbread Day and Epiphany

“…for we have seen his star in the east, and are come to worship him.” ~ Matthew 2:2

Guided only by a wondrous star, three kings (Melchior, Caspar and Balthazar) from the Orient (east) made an incredible journey leading westward to visit the King of Kings (Jesus Christ). This biblical account concludes the traditional celebration of the 12 days of Christmas on Epiphany.

To celebrate the Feast Day of the Three Kings, which coincides with National Shortbread Day, we were wise to cut simple star shapes from a brown sugar shortbread recipe. We also sprinkled the cookies with sparkling sugar crystals to give it texture and brilliance, like a star with royal beauty bright.

Bake brown sugar shortbread stars and enjoy both Epiphany and National Shortbread Day.


(Adapted from Southern Living: Incredible Cookies)


  • 1 cup butter, softened
  • ½ cup brown sugar, dark
  • 2 cups flour
  • sparkling white sugar crystals (we used Wilton brand)


In a mixing bowl, cream the butter with the sugar until well blended. Gradually add the flour. Mix well until a dough is formed.  Roll into a ball and flatten into a disc between sheets of waxed paper. Press down with a rolling pin and smooth out the dough to ¼-inch thickness. Chill in the refrigerator for about 30 minutes.

Brown Sugar Shortbread Stars

Remove from the refrigerator and peel away the top layer of waxed paper. Cut out star shapes on the flattened dough. Use a spatula to transfer the star cookies onto a baking sheet lined with parchment paper (or a lightly greased foil). Space the cookies about an inch apart. Continue to re-roll and flatten the scraps of dough and cut more star cookies, refrigerating the dough if it becomes too soft. Sprinkle sugar crystals on top of the star cookies. Bake in a preheated oven at 375 degrees F for 10-15 minutes or until edges are golden.  Remove from the oven and leave to set for about five minutes. Use a spatula to transfer the cookies to a wire rack to cool completely.

Brown Sugar Shortbread Stars


  • We halved the recipe above to feed a small group of friends.
  • We used mini star cutters for this recipe. Other shapes besides stars may be used to cut into the brown sugar cookie dough.
  • Search our blog for other shortbread recipes as well as Epiphany-themed recipes.